Lapacho Rosa 500g

Product detailed description

Lapacho Rosa is a premium Argentine yerba maté crafted with respect for both tradition and nature. Produced at the Establecimiento San Nicolas plantation, it is dried using eucalyptus wood — a traditional method that gives the blend its distinctive smoky aroma and rich character. The leaves are naturally aged for 24 months, allowing the flavor to develop depth and balance.

This blend combines finely cut yerba maté leaves and stems with a natural amount of maté powder, creating a harmonious composition with an authentic Argentine character. The production process is carefully supervised to ensure consistent quality in every package. Lapacho Rosa is an excellent choice for those who enjoy strong, characterful yerba maté with a traditional Argentine profile and a refined smoky depth.