Matcha

This finely powdered Hei Cha (黑茶) is a traditional Chinese post-fermented dark tea featuring naturally developed “Golden Flowers” that enrich its depth and complexity. It offers...

Traditional steamed green tea from Huangshan with a fresh vegetal aroma, gentle sweetness, soft umami notes, and a smooth refreshing finish. Made using the rare steaming method...

This large leaf yellow tea matcha powder is made from traditional Huang Da Cha (黄大茶) sourced from the Huangshan region in Anhui, offering a smooth and gently sweet character. It...

This powdered green tea matcha from Huangshan, Anhui offers a fresh and elegant expression of Chinese green tea in a finely milled, easy-to-use form. It delivers a light, clean...

This green tea matcha from Huangshan, Anhui combines Chinese terroir with Japanese processing for a vivid, finely milled tea. It offers a smooth, creamy body with gentle umami,...

This finely powdered Tieguanyin (or Tie Guan Yin) from Anxi, Fujian, offers a modern way to enjoy one of China’s most celebrated oolong teas. It delivers a smooth, floral...

Sourced from Yunnan (云南), the birthplace of the tea plant and home to the renowned Dianhong (Dian Hong (滇红)) black teas, this finely ground tea captures the depth and richness...

This jasmine tea matcha powder from Fuding, Fujian is crafted from lightly roasted green tea layered multiple times with fresh jasmine blossoms for a naturally fragrant aroma....